500 ml flip-top bottle, purchased at the brewery. Poured in the original Weyermann shaker pint glass an unfiltered, hazy and pale yellow to straw gold coloured Pilsner with a generous two fingers almost white and creamy foamy head that had a very long retention and tones of micro bubbles. Sustained carbonation. Great lacing. The aroma is sourish herbs, yeast, moderate pale malts, floral hops and fruity, lemon. The flavour is grainy malts, biscuits, notes of caramel, floral hops, fruity, lemon and omnipresent the " Salbei " - sage. The mouthfeel is quite thin, creamy and herbal bitter. The texture is oily. This light to medium Pilsner has a powerful hoppy an herbal bitter finish. This Sabine Salbei Pils, brewed in Bamberg, Upper Franconia, by Weyerman is very unsual an pleasant. The add of sage, discreet on the smell, overwhelming the palate, gives this Pils a unique character. I like it.

Weyermann Sabine Salbeipils

500 ml flip-top bottle, purchased at the brewery. Poured in the original Weyermann shaked glass an unfiltered, hazy and copper-brown coloured Wiess with a one finger light beige and creamy foamy head that had a long retention and tons of micro bubbles. Active carbonation. Good lacing. The aroma is yeast, mild grainy malts, floral hops and hints of fruits, citrus. The flavour is grainy malts, wheat, yesat and a floral bitterness. The mouthfeel is thin, creamy, light prickly and delivers acidic notes. The texture is watery. This light boded Wiess has a grainy malts finish. This Weyermann Wiess, brewed in Upper Franconia, is overall a pretty well refreshing Wiess, an older form of a Kölsch.

Weyermann Wiess

500 ml swing-top bottle, purchased at the brewery. Poured in the original Weyermann shaker pint glass an unfiltered, hazy and copper-brown coloured IPA with a two fingers light beige and creamy foamy head that had a long retention and tons of micro bubbles. Soft carbonation. Great lacing. The aroma is aromatic and grassy hops, acidic fruits, grapefruits, citrus, flowery, roses and pale malts. The flavour is yeast, solid grainy malts, notes of caramel, rich aromatic hops, fruity, citrus, green apples and herbal tones. The mouthfeel is great, chewing the grainy malts coated with hoppy flowers ... ! The texture is oily. This medium to full bodied IPA has a lingering hoppy bitter finish. This well balanced German India Pale Ale, brewed by Weyermann in Bamberg, Upper Franconia, offers a magnificent tasting time. I enjoyed it.

Weyermann India Pale Ale

500 ml flip-top bottle, purchased at the brewery. Poured in the original Weyermann Vase an unfiltered, light hazy and red copper-brown coloured B A with a small one finger light beige foamy head that had a short retention and many micro bubbles. Mid-sized retention. Poor lacing. The aroma is sweety malts, notes of honey and flowers, fruity, citrus. The flavour is moderate yeasty, sweety malts, flowery, violets, notes of honey, fruity, citrus and a very present floral hoppy bitterness. The mouthfeel is fulled, round and smooth. The texture is oily. This full bodied Belgian Golden Ale has a lingering flowery finish and a marked warming continuation. Brewed in Bamberg, Upper Franconia, this well tasting and flavoured Weyermann Belgian Golden Ale is a convincing B A. I enjoyed it.

Weyermann Belgian Golden Ale

500 ml swing-top bottle, purchased at the brewery. Poured in the original Weyermann snifter an unfitered, hazy and mahogany, with reddish tones, coloured BdG with a one finger beige and creamy foamy head that had a very long retention and tons of micro bubbles. Soft carbonation. Good lacing. The aroma is caramel malts, candy sugar and grassy hops. The flavour is caramel malts, yeast, candi sugar, fruity, grainy apples and dried fruits, walnuts. The mouthfeel is crispy, creamy, sweety, a bit sticky and sparkling. The texture is oily. This medium bodied BdG has a dry sweety finish. Not bad at all, even pleasant, this Upper Franconian interpretation of une Bière de Garde by Weyermann has, for me, a too pronounced sweety side.

Weyermann Bière de Garde